Pastry Chef Negril Jamaica
- Tertiary level culinary education
- Min. 3 years experience
- Proven ability to prepare items to an international standard including pulled and blown sugar showpieces
- HACCP Certification
- Ability to coach, train and motivate staff
- Strong managerial skills
- Provide photograph of work done
Apply to
The Human Resources Department
Grand Lido Negril
Norman Manley Blvd. Ruthland Point
Negril
The Human Resources Department
Grand Lido Negril
Norman Manley Blvd. Ruthland Point
Negril
Email: aporter@grandlidonegril.com
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